Beer tasting and brewing courses
A beer fan? Are you considering home brewing? Do you want to try unique craft beer and learn more about the art of brewing beer? You are invited to join Fireside Brewery’s beer tasting and brewing courses.
Fireside’s Beer Tastings
Beer and Food tastings. You will be able to tour the Brewery and taste 4 of our craft beers (15 cl of each beer). We will serve an appetizer, main course and end the evening with dessert. The tasting with tour and food costs 495 kr/person. You will have the option to purchase additional drinks. (Minimum age: 18.) Limited spots available.
Should you be interested in scheduling a tasting, please contact us (minimum 10 people).
Fireside’s Brewing Courses
Do you want to learn how to make craft beer? Sign up for one of our brewing courses. During each course we will brew an ale and we will plan out the recipe together. We start with the ingredients and work through the entire brewing process to create wort. Included in the course is in addition to the educational piece, 10 liters of wort per person, ingredients, material and each attendee receives bottling equipment to be able to make beer at home. We are now working with MaltMagnus and can offer each attendee more and better equipment. Included in the price is also lunch and snacks.
To get the most hands-on experience we have limited the attendees to 4 people per course date. The course is approximately 7 hours and starts at 10 AM. Price is 1800 kr/person. Sign up by emailing email@example.com or call 072-311 32 37.
IMPORTANT! Registration is bindning. We will send you an invoice by e-mail with payment due 14 days after registering. If you become ill and can not attend, we will try to find a new date or you can cancel the course and you will get back the full amount of the course fee. If you for other reasons can not take the course, the course fee will not be returned to you.
Sunday November 19th – fully booked
Sunday November 26th – 1 spot left
Sunday December 3rd – fully booked
Sunday January 21st – 1 spot left
Sunday January 28th – 4 spots left
Sunday February 18th – 4 spots left
Sunday February 25th – 4 spots left
Sunday March 4th – 4 spots left
Sunday March 11th – 4 spots left
Phone: +46 (0)72-311 32 37